Gyuto
The Gyuto (chef's) knife - written in Japanese as 牛刀包丁 (ぎゅうとう) and pronounced Gyūtō Bōchō.
Literally translated, "Gyu" means cow (as in "Wagyu") and "To" means blade, so the Gyuto knife could be called a "cow blade".
Want to know more about the Gyuto knife?
SHIUN Santoku (PURPLE) 170 MM
OUL 10A Damascus Tsuchime gyuto 210mm
Sajiuchi gyuto 180mm
OUL AoSuper Black Nashiji Gyuto210
OUL AoSuper Black Nashiji Gyuto 240mm
Sakai Takayuki Homura guren chef 225mm
OUL White 1 tsuchime gyuto 180mm
Shizu gen gyuto 240mm
Shizu miyako gyuto 240mm
Sakai takayuki kurokage chef 210mm
Sakai takayuki chef 210mm
Baba Hamono Kurouchi Wa-gyuto 210mm
Tadafusa Gyuto 210mm
METHOD OF PAYMENT
How do I pay for my order?
You can pay for your order in advance by credit card (Mastercard, Visa), PayPal or advance payment by bank transfer.
Do you deliver knives abroad?
When you complete your order, please provide us with the address to which you would like to receive the knife package. We at Knajfa will arrange delivery of your parcel.
Can we buy as a legal entity?
Yes. If you are purchasing the knife as a legal entity, please indicate this during the purchase process (in the costumer details) and the invoice will read as a legal person.
How do I change my payment method?
Only we can arrange a change of payment. You must notify us as soon as possible by sending an email to(info@knajfi.com)or by calling +386 51 279 998.