FACTS ABOUT SUSHI
Although sushi today is entirely associated with Japanese culture, the real inspiration for sushi is said to have started in South-East Asia. Narez...
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Blade shape: Santoku
Steel: AUS8 &low carbon SUS1A-1
Hardness (HRC): 59
Knife length: 297 mm
Blade length: 165 mm
Spine thickness: 2 mm
Weight: 157 g
Handle type / material: Laminated Wood Handle
Blacksmith: Shizu Hamono
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Miyako SUS Damascus kitchen knife.
Developed to embody the essential functions and beauty of knives. Damascus steel, highly valued for its beauty in medieval Syria,has been reproduced for use in the blade, while a matte finish is applied once more after mirror polishing to achieve a soft luster.
The blade is carefully formed using the artisanal techniques of the famed blacksmiths of Seki in order to attain a truly vivid sharpness.
The design of the handle achieves a unique style that fits extremely snugly and comfortably in your hand with a finely crafted rounded shape.
Although sushi today is entirely associated with Japanese culture, the real inspiration for sushi is said to have started in South-East Asia. Narez...
Continue readingSushi Chefs are food preparation experts who go through years of training. In addition to sushi, Sushi Chefs are also experts in preparing other Ja...
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