Sakai takayuki nakiri 160mm

TECHNICAL INFORMATION:

Blade shape: Nakiri

Steel: VG-10 / 33 Layers Hammered Damascus

Hardness (HRC): 61

Knife length: 305 mm

Blade length: 160 mm

Spine thickness: 2 mm

Weight: 140 g

Handle type / material: Octagonal Zelkova 

Blacksmith: Sakai Takayuki

Best for:

• Vegetables

Sakai Takayuki has a 600-year knife making history by skilled craftsmen in Sakai. They employ some of the best blacksmiths in Japan, like Itsuo Doi and Kenji Togashi among others. They are committed to upholding the timeless traditions of Japanese knife-making and delivering products of the highest quality.