![FACTS ABOUT SUSHI](http://knajfi.com/cdn/shop/articles/image-21-1024x536_f607ef0a-05f5-4cdd-99ff-84d89b1999d8_{width}x.png?v=1670337816)
FACTS ABOUT SUSHI
Although sushi today is entirely associated with Japanese culture, the real inspiration for sushi is said to have started in South-East Asia. Narez...
Continue readingLeanpay omogoča enostavne obročne nakupe preko spleta. Za obročno plačilo v košarici izberite Leanpay. Informativni izračun ne vključuje stroškov ocene tveganja.
Blade shape: Gyuto
Steel: AUS10
Hardness (HRC): 60±1
Knife length: 395 mm
Blade length: 240 mm
Spine thickness: 1,8 mm
Weight: 140 g
Handle type / material: Wood (octagonal shape)
Blacksmith: Yamato Miyawaki, the Third Generation, MISUZU HAMONO
Best for:
Although sushi today is entirely associated with Japanese culture, the real inspiration for sushi is said to have started in South-East Asia. Narez...
Continue readingSushi Chefs are food preparation experts who go through years of training. In addition to sushi, Sushi Chefs are also experts in preparing other Ja...
Continue reading