Izračunaj obroke

Ime Produkta

00.00 €

Mesečno plačilo:

00.00 €

Leanpay omogoča enostavne obročne nakupe preko spleta. Za obročno plačilo v košarici izberite Leanpay. Informativni izračun ne vključuje stroškov ocene tveganja.

Več informacij Preveri svoj limit
Kasumi Kuro GYUTO (CHEF`S) DAMASCUS 210 mm (mahogany, black handle)
Kasumi Kuro GYUTO (CHEF`S) DAMASCUS 210 mm (mahogany, black handle)
Kasumi Kuro GYUTO (CHEF`S) DAMASCUS 210 mm (mahogany, black handle)
Kasumi Kuro GYUTO (CHEF`S) DAMASCUS 210 mm (mahogany, black handle) Kasumi Kuro GYUTO (CHEF`S) DAMASCUS 210 mm (mahogany, black handle) Kasumi Kuro GYUTO (CHEF`S) DAMASCUS 210 mm (mahogany, black handle)

Kasumi Kuro GYUTO (CHEF`S) DAMASCUS 210 mm (mahogany, black handle)

€160,65 €189,00

že od 00.00€/mesec

TECHNICAL INFORMATION:

Blade shape: Gyuto

Steel: AUS10 with 0.8% carbon (32 layers)

Hardness (HRC): 57-59

Knife length: 355 mm

Blade length: 210 mm

Spine thickness: /

Weight: 160 g

Handle type / material: Black laminated, reinforced wood in an octagonal shape

Blacksmith: Sumikama Hamono (Kasumi Kuro)

Best for:

  • Everyday use
  • Meat
  • Fish
  • Vegetables

    news and articles

    FACTS ABOUT SUSHI

    FACTS ABOUT SUSHI

    Although sushi today is entirely associated with Japanese culture, the real inspiration for sushi is said to have started in South-East Asia. Narez...

    Continue reading
    DRY COOKERS

    DRY COOKERS

    Sushi Chefs are food preparation experts who go through years of training. In addition to sushi, Sushi Chefs are also experts in preparing other Ja...

    Continue reading
    View all news and articles